CHEESECAKE STUFFED STRAWBERRIES RECIPE

CHEESECAKE STUFFED STRAWBERRIES RECIPE
This Cheesecake Stuffed Strawberries recipe is fresh strawberries stuffed with a cream cheese filling and sprinkled with graham crackers. 
Ingredients
  • 1 lb large strawberries
  • 1 (8 ounce) package cream cheese, softened
  • 1/4 - 1/2 cup powdered sugar (depending on how sweet you want it)
  • 1 teaspoon vanilla extract
  • 1/4 - 1/2 cup graham cracker crumbs

Instructions
  • Rinse strawberries and cut around the top of the strawberry. Remove the top and clean out with a paring knife, if necessary (some of them are hollow already. Prep all of the strawberries and set aside.
  • In a mixing bowl, beat cream cheese, powdered sugar, and vanilla until creamy. Add cream cheese mix to a piping bag or Ziploc with the corner snipped off. Fill the strawberries with cheesecake mixture.
  • Once strawberries are filled, sprinkle or dip the tops with graham cracker crumbs. If not serving immediately, refrigerate until serving.
  • Recipe Notes
  • slightly adapted from The Sweet's Life

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